Food fanatics. In order to taste food better, they are determined to lose weight. Although Kwai Shui is a sugar abuser. Every time they take out the takeaway, they come back. They don't eat staple food and daily attendance is good. So they decid... ...
After watching Chinese restaurant 3 , I was powdered by Qin Hailu's chicken noodle circle. I learned to make this chicken noodle. Wow, it's really delicious.
Bamboo fungus, gastrodia, ham and chicken is a Yunnan autumn health soup. You can also add other ingredients for hot pot. Autumn is the season of fresh gastrodia elata. Xiaocaoba, Zhaotong, Yunnan. It can cure headache, migraine, trigeminal neur... ...
The white cut chicken is also called the white cut chicken. It is the most common chicken dish in Guangdong cuisine. It seems simple. But the level of production is not simple. Whether the white cut chicken is delicious or not is closely related... ...
Today's autumn equinox. I made this noodles with shredded chicken, which is very popular. It tastes smooth and smooth. It's even juicy with chicken soup. The whole family finally drank up the soup. It's really comfortable after eating. The metho... ...
Autumn is cool in the morning and in the evening. The temperature difference is big. And it's very dry. It's also a season that is easy to catch cold and get sick. So in addition to exercise, we should drink more water. We should eat more light ... ...
Crucian carp is rich in animal protein, vitamin D and calcium. Tofu contains a lot of plant protein and calcium. They stew together. Not only taste good, but also nutrition is complementary. The meat of crucian carp is soft and tender. It tastes... ...
It's been a long time since the recipe was updated. Buddha Department update. Hahahaha
Pork tripe and chicken soup is a common soup in Guangdong. Pork tripe and chicken soup are very nutritious. They can not only warm the stomach and nourish the stomach, but also strengthen the spleen and disperse cold. Regular consumption can mak... ...
We make steamed crucian carp. The traditional way is to use cooking wine. For junior kitchen Xiaobai, we all meet why the steamed fish smell like wine. That's because in order to get rid of the fishy smell, Xiaobai is not sure about the quantity... ...
My husband likes meatballs
After autumn, hairy crabs began to become fat. The crab paste soup made of hairy crabs is very delicious. It's more popular to make rice with hairy crabs. This is a favorite dish of Sunan people.
Ginger sweet potato syrup is one of the classic Cantonese syrup. It's sweet and delicious. It's nourishing and appetizing. Red sugar, ginger and sweet potato are all indispensable ingredients. In the days when my aunt came, many girls would have... ...
Dendrobium function Dendrobium, distributed in China, India, Nepal, Sikkim and other regions. It contains dendrobine, dendrobimine, dendrobine, mucilaginous and starch. It is also rich in polysaccharides, which can promote lymphocyte division an... ...
。 One autumn rain and one cold. Ten autumn rains are good for wearing cotton. White Dew and autumn night. One cold night. . Autumn is a good time to supplement in autumn. But it should not be too much in autumn equinox. It should be appropriate.... ...
For Baoma, who loves food, chicken wings must be familiar. The most common way to eat chicken wings is Cola Chicken Wings, braised chicken wings, fried chicken wings, roasted chicken wings and so on. Today I'm going to share one of the more comm... ...